Have you heard of GoPicnic's ready-to-eat meals for special dietary needs? Enter to win a selection of gluten-free meals from GoPicnic, including the limited edition hummus and crackers tote.
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Check out these gluten-free recipes you can make at home:
This gluten-free pizza dough crust is delicious, tender and crispy. It was developed for those who crave pizza but can’t tolerate gluten. Even those of us
who can love this dough! The recipe makes enough gluten-free dough for at least eight 1/2-pound pizzas or flatbreads
(about 12 inches across).
Get the recipe for gluten-free pizza and flatbread dough.
From cream puffs to cake pops, these gluten-free dessert recipes will open your eyes to the possibilities!
Check out our gallery of gluten-free desserts.
Gluten-free gnocchi sounds much more complicated than it is. Even more, this recipe is surprisingly similar to the traditional Italian recipe. Steaming the homemade dumplings creates that treasured tenderness for which gnocchi is famed while rice flour creates a gluten-free friendliness almost any diet can appreciate.
Get the gluten-free gnocchi recipe.
You won't believe that these chewy, delicious brownies with chocolate chips are gluten-free, but they are! Get the unbelievable recipe, which you can make with or without walnuts.
Learn how to bake double-chocolate gluten-free brownies.
You can find all sorts of options for regular sponge cakes – the classic formula is to weigh three eggs and use the same amount of flour, butter, and sugar. But a gluten-free cupcake recipe can be more difficult to track down. This recipe can also be baked in one large tin.
Get the how-to for making Lou's Gluten-Free Lemon Cupcakes.